School of Culinary Arts

A baker in an indoor kitchen kneading dough for bread preparation, showcasing traditional baking techniques.

Food is one very special avenue to share love. Scholars eill have the opportunity to experience new ingredients, new recipes, new flavors and share in the campus. Scholars will also learn the science behind the recipes. The course will also cover the realtion of food and energy for the body to body, mind and spirit.

Here are some recipes from our creators. 👇

Caramel Banana Cinnamon

Caramelized panela rests on a banana smashed cinnamon infusion, extracting the sweetness of Pachamama, reminding…

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